Delicious Nestle Chocolate Chip Cookie Recipe

In the world of cookies, few things are as iconic as the Nestle Toll House Chocolate Chip Cookie. Whether you’re baking for a special occasion or simply craving a sweet treat, this recipe is sure to satisfy. Follow this step-by-step guide to create delicious, gooey cookies that will leave everyone asking for more.

Ingredients

Before you start baking, gather the following ingredients:

  • 2 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups (12-oz. pkg.) Nestle Toll House Semi-Sweet Chocolate Morsels
  • 1 cup chopped nuts (optional)

Instructions

Step 1: Preheat and Prepare

Preheat your oven to 375°F (190°C). Line your baking sheets with parchment paper or lightly grease them to prevent the cookies from sticking.

Step 2: Mix Dry Ingredients

In a small bowl, combine the flour, baking soda, and salt. Mix well and set aside.

Step 3: Cream Butter and Sugars

In a large mixing bowl, beat the softened butter, granulated sugar, brown sugar, and vanilla extract until the mixture is creamy. This usually takes about 3 minutes with an electric mixer.

Step 4: Add Eggs

Add the eggs one at a time, beating well after each addition. This ensures that the eggs are fully incorporated into the dough.

Step 5: Combine Dry and Wet Ingredients

Gradually add the flour mixture to the wet ingredients, mixing slowly to avoid flour splatters. Continue mixing until just combined.

Step 6: Stir in Chocolate Chips and Nuts

Gently fold in the Nestle Toll House Semi-Sweet Chocolate Morsels and nuts (if using) until they are evenly distributed throughout the dough.

Step 7: Drop Dough onto Baking Sheets

Using a tablespoon or a cookie scoop, drop rounded balls of dough onto the prepared baking sheets. Make sure to space them about 2 inches apart to allow for spreading.

Step 8: Bake

Bake in the preheated oven for 9 to 11 minutes, or until the edges are golden brown. The centers may still look soft, but they will continue to cook as they cool.

Step 9: Cool

Remove the baking sheets from the oven and let the cookies cool on the sheets for 2 minutes. Then transfer the cookies to wire racks to cool completely.

Enjoy Your Cookies!

Once your cookies have cooled, they’re ready to enjoy. Whether you’re having them with a glass of milk or sharing them with friends and family, these Nestle Chocolate Chip Cookies are sure to be a hit.

Do you have any tips for making these cookies even better? Share your thoughts in the comments below!

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